Tortillas are one of the staples of Mexican cuisine, served up fried as tacos, rolled into soft burritos or layered as enchiladas. The history of tortillas dates back to 10000 BC. Later, it was popularized when a peasant prepared this flat corn bread to the Mayan king. Missionaries later spread the recipe for tortillas throughout California, and today flour tortillas are favored over white bread for their versatility and low fat content. Hi, Im Jason Hill of Chef Tips outside the Mission …
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{ 25 comments… read them below or add one }
If it worked out for you, then no problem. This is just how we make them. Thanks for commenting! Jason
hi nice video!
i used to do this recipe but i never used baking powder!is there a problem?
Wow, I always figured it would be much harder.
I understand, my husband is Mexican and he grew up eating flour tortillas (his mother and 3 sisters make awesome flour tortillas) but I did not know how to make them, now after 7 years of marriage I can say proudly that I learned to make delicious flour tortillas, you just have to try hard, I’m so proud!!! yeiii!!!
GodBless Your soul!!
Wow, im mexican and cant make flour tortillas, my husband loves them, but i always buy them, lol, (or have my mother in law make them for him) but in this video u made it seen sooo easy, that im willing to give it a try! Like the small rolling pin, cute.
Good stuff
You’re welcome. Hope you like it!
Wow…when you look at things you think they are so complicated to make when in reality it’s easy. (I’m talking to myself) Why even bother buying these from the store!? I gotta go out and buy shortening now! LOL Thanks!
Mmm. Sounds great! I love wraps!
Thanks! Glad you enjoy them! Jason
awesome channel…always good to have these recipes and tips on hand…thanks!
Thanks Chef Jason for this recipe. I can do many wrap recipes with this tortilla recipe you made . God bless!!!
open tin of tuna, eat.
Done
One thing is for sure, I am eating Mexican tonight!
well i was thinking if you can make spicy tuna flakes, just the typical tuna flakes in vegetable oil. will be looking forward to it chef. GodBless
Thanks for the sub! I do have a recipe called seared ahi that is easy and fun. Are you looking for any type of flavors/style? I’ll add this to my request list. J
say can you by any chance post a video showing a simple tuna recipe?
thanks in advanced.. =D
subscribed
Wonderful. Thanks so much!
Thanks!
Great Videos man.. but its always the bite at the end of every video that makes the difference. lol
5stars!!
Thank you so much for this video! I love tortilla!!! Im from Brazil, and my dougther is mexican.
Thanks thanks thanks! I added in my favorites!!!
Nice vid! They turned out amazing!
Thanks! We sure enjoy them! Jason
they look good!!