In this video, Betty demonstrates a family favorite—her Cheddar Steak Sandwich. Steak, sautéed with garlic is teamed with browned onions and cheddar cheese on a sweet Italian bun to make a flavorful, appealing lunch or dinner! Ingredients: 1 pound top round beef steak, sliced diagonally across the grain into thin strips (You may use other steaks, such as ribeye, sirloin, or New York Strip.) meat tenderizer, to taste (You may use salt, instead.) freshly ground black pepper, to taste (You may …
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{ 25 comments… read them below or add one }
A baguette is tastier, but the buns I used were softer–so it’s a tradeoff. I’m glad it tasted good! Thanks for your lovely feedback!
–Betty
Betty i did mine with baguette and it tasted great but it was hard putting it together i think that if i had chosen a bun that isn’t so crunchy it would be easier, but it tasted great i mean it!
just giving you some feedback
2 or 3 minutes. It’s not crucial, but it’s nice to give the steak a little head start. Garlic has a tendency to burn easily. Thanks for your question!
–Betty
Thank you Betty! One more question, how long do you cook the steak for before putting in the garlic?
In my family, 1 pound would feed 4 people–that would be like each one getting a “quarter-pounder” at a local restaurant. You have to account for different appetites in different families. Thanks for your question!
–Betty
How many people will 1 pound of beef serve? This looks so yummy, cant wait to try it
I would like to taste some of your cooking!
–Betty
I enjoy watching rr–but she’s a little “Hollywood” now!
–betty
you into rachael ray too?!
i am infactuated by your cooking! In fact I will try this tonight but with a moose steak
Thanks for your sweet comment!
–Betty
u must b a good wife when i get a wife she beter cook good like u
THANKS!!!!!
–Betty
omg one word DELISH!!!!!!!!
Alicia
xo
Actually, my husband is getting tired of sandwiches. I get a lot of requests for sandwiches, so he has to eat them a lot, when he would rather have the steak with potatoes and gravy, rolls, etc.! Thanks for your lovely comment!
–Betty
wow, another amazing sandwich. all these great sandwich recipes are making me think we should be calling your lucky husband the earl/duke of sandwich
You are very welcome! (Yes, that was my husband!) I hope you enjoy the sandwich! Thanks for your sweet comment!
–Betty
If thats your husband with the camera, its very obvious. He’s locked in to filming that sandwich lol. I don’t blame him, That looks very very good!!! Thank you for the recipe.
Thanks!
–Betty
“YOU ROCK”
Thank you! Thanks for viewing and commenting!
–Betty
Thanks! I appreciate your comment!
–Betty
look’s delicious….
i love philly cheese steak
cool video
You know, I got on the internet a couple of months back and was reading about ways to make Philly steak sandwiches, and I was really surprised to find out that Cheese Wiz was the most often used cheese! I wish I had thought of that and used it instead of Cheddar! I think the sandwich would have been better! Thanks for noticing and calling my attention to it!
–Betty