Detailed Recipe: showmethecurry.com
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{ 23 comments… read them below or add one }
Whole masoor
what lentils shud i use ?
Wow looks beutiful, the soup looks great as well.
Yes, but it will take considerably longer to cook.
Can you do this without a pressure cooker?
thats good to know cos I stopped eating lentils they gave me wind for a whole day !!lol !!
thanks
Asafoetida? It is a super pungent spice that is used very sparingly. It has a pretty unique flavor and is known to reduce the effects of gas in beans. However, if you don’t have it, you can leave it out.
What is that A-something you said? Is it needed for the recipe?
YES, you are right, MR.RAWHEBREW needs to visit ENT specialist. not his speaker problem, not a network problem.
somethings wrong with your speakers try taking it to a repair shop or something
The sound is fine on our side…not sure why you cannot hear it.
What is goin on with the sound for this video. The sound comes in in the beganning and then it is completely dead for the rest of the video and I am looking so forward to this recipe can u check it out
You don’t need to ask, the essence and fun of cooking is experimenting! Try it!
Cheers
Thanks! That sounds like a great idea if you need a meal fast.
Curry leaves would taste great in this soup. Btw…we grow curry plants as well (in a pot) so that we can bring them in the house, or garage, for the winter when they are dormant. They are sure to come back the next year.
Great spicing. I’d like to add a curry leaf. What do you think, ladies? I’m growing curry plants here and have my fingers crossed they’ll survive the mild winter.
Great recipe. I make this using Progresso’s Lentil Soup instead of pressure cooking lentils from scratch. It makes for a quick lunch or dinner. The method is almost identical to what was done in this video. You would need to begin with step 3 in the method posted on the website. Do all of them the same way until step 8. Add in the soup, with liquid and stir. Then follow the steps after that the same way. Just boil for a minute or two longer, or as necessary. Usually no more than 5 minutes.
thanks!
If you have soaked the lentils, they cook relatively fast (compared to other beans like kidney or garbanzo). A good estimate would be approx 2-3 mins per whistle. You may have to experiment with your cooker. You can always close it up again and re-cook if they have not cooked well.
you both are very nice ! i enjoy indian food and i like to see from you recipes
Mmmm.. I can’t wait to try this! Thanks for the wonder recipe, Hetal & Anuja!
Hi! How long did you cook the lentils in the pressure cooker? My pressure cooker does not have a whistle.
Soup looks great!
nice i like this recipe but there is too much spices BUT THANKS