A great companion item to the best-selling book, “Raw Food Made Easy for 1 or 2 People”, this informative and entertaining DVD expands on the recipes and tips found in Raw Food Made Easy for 1 or 2 People. Here Jenny shows how to: Set up your kitchen with basic equipment and staple ingredients; Purchase the right fresh ingredients each week; Use a knife, blender, food processor, juicer, and other kitchen tools; Prepare a few items in advance so that daily meals are quick and easy; Make breakfast juices, smoothies, and cereals; Master delicious dishes for the rest of the day: soups, patés, dressings, elegant entrées, and scrumptious desserts. Bonus features include a detailed study guide with recipes, a section on Portable Lunches, and Jenny’s specialty- Travel in the Raw! Shown in this DVD: Equipment & Ingredients– Advance Preparation– Breakfast: Fruit Smoothies, Green Juice, Granola with Almond Milk– Lunch: Garden Vegetable Soup, Not Tuna Paté & Crudites, Tomato Stacks with Pesto, California Rolls– Dinner: Ranch Dressing, Mediterranean Kale, Zucchini Pasta– Dessert: Chocolate Mousse Tart– Travel In The Raw
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{ 25 comments… read them below or add one }
Nice kitchen. I love the granite counter tops and the ss appliances. Cool.
stephenjwalk, your dumb!
she talks like she’s dancing just moving all over the place kind of annoying to watch but nice voice and look and the food looks great
living foods are the fountain of youth~
I was hoping it wasn’t the raw food LOL
stephenjwlk…. why are you an internet hater?? Shes a successful chef/author..& you are??? exactly what i thought an unsuccesfull internet hater.
OMFG are you serious?! oh god oh god. *panics*
Why does she bob her head so much?
Dang, that zucchini maranara and the salad looked so good.
If you buy locally grown, organic foods, then most raw foods really won’t have herbicides, pesticides, etc. The produce I buy from the farmers market is grown without pesticides, etc. I often talk to the farmer, who is also my friend.
it’s funny how people mention that raw food has herbicides, pesticides etc etc -cides.. but hello- all these are 10 times more concentrated in animal products.. and actually break down into more toxic compounds when cooked.
anyway, i feel like i’d really like to buy this DVD
Ever hear of “certified organic” and washing and scrubbing your fruits and veggies??
rawforthesoul, thanks, but raw foods have pesticides, herbicides, insecticides, germicides, fungicides, etc. Did I leave any out? The truth is raw foods will kill you today.
You, this video made me hungry. I’ve been researching the raw food diet for a week or so now. Is there anyway I can marry you and YOU cook the food? This would make it so much easier for me–I promise, no verbal or physical abuse!
This is beautifully done!
i just typed in random letters and found this fucking shit
I recommend reading up on AGEs (advanced glycoxidation end products) if you want to know the levels of toxicity in cooked foods. A good book that covers the subject is 12 Steps to Raw Foods by Victoria Boutenko. Also, there are recipes out there for dehydrated “bread” where cooking isn’t necessary; you’ll get the live enzymes and fill up pretty quickly.
I have this DVD and it has some really great recipes. Definitely recommended.
So what is fish, a fruit? Fish is meat. And you can get Omega-3’s from seaweed, broccoli, spinach, kale, and other dark green veggies. Being raw doesn’t mean you cut out legumes. You can sprout and consume them that way. Being raw is most definitely the healthiest way of eating if you are well-researched and dedicated.
I think this video is great and that her presentation is excellent. I don’t eat all raw food, but I sure know it’s healthier than the junk stuff that is part of most people’s diets.
you move your head like a bobble-head. is that a side affect of eating all raw food?
There are organic produce in the USA also (I’m in Canada and also get organic), but bread is very unhealthy, similar to smoking, as grains are too high in sugar for humans and cooking it makes it even more toxic. Grains cause diabetes, cancer, heart disease, crohn’ disease, etc.
aabsc, I know you’re absolutely correct, but you have to cook breads. I know I read something about how cook foods affect you when you get old, and something about that’s why older people walk with a little bit of a jerking motion. But I steam my vegetables. In the UK we grow organically, but in the US, vegetables are full of pesticides, insecticides, herbicides, and fungicides; therefore, you should cook them perhaps.
All cooked food is poison (nearly anything cooked causes cancer and heart disease, the 2 main causes of death killing over 1.2 million americains a year). Salmonella and e coli affect a tiny fraction of that, plus, on a raw food diet you quickly become immune to bacteria, germs and viruses, and then e coli and salmonella can’t affect you, or at least barely at all if it does.
i like